Basil, Thai (organic) 226g 4.5" Utility Ceramic Knife Non-GMO Traditional Yogurt Starter Culture

Non-GMO Traditional Yogurt Starter Culture

Some report increased energy levels

the mother of the living-foods diet

Contains high amounts of functional superfood ingredients like wild rockfish and herring

Harvest time: 10 to 12 (best if on the younger side)

Basil, Thai (organic) 226g 4.5" Utility Ceramic Knife Non-GMO Traditional Yogurt Starter CultureBotanical name: Ocimum basilicum Widely used in Southeast Asian cuisine, featuring the unmistakable spicy, anise licorice like flavour. Thai Basil is a mucilaginous seed, meaning that it develops a jelly like coating when it gets wet. Mist more frequently to keep the coating moist. Grows very well hydroponically and does better in well lit conditions Plant in trays as microgreen or on the underside of terra cotta pots. Basil generally grows a little