Description
He stayed on for fifteen vintages and was given the space to start his own side project in 2007
biodynamic
shimmering effervescence
that would lead him to pursue university studies to obtain a degree in Agronomy and Winemaking
and the environment
Manousakis Winery 'Nostos' Crete Assyrtiko 2020 Size:Regular He stayed on for fifteenTasting Notes: After gently crushing and pressing the free run juice ferments in stainless steel tanks and matures Sur Lie for 4 months. Aromas of ripe pears, grapefruit and green apple. This wine has intense flavors of citrus, mineral and seashells.
Exchange/Return Notes
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