US$ 500.00
Smoker internal operating temperature range 30 º C – 160º C
no significant rise in temperature
Fully automatic: load up your Bisquettes® and water then smoke for up to 10 hours)
which is perfect for pork and poultry and also great with beef
Smoking Area / Capacity:Â 495mm useable smoking height above drip tray 37500 cu cm
Bradley P10 Additional Rack (sold individually) Spares Smoker internal operating temperature range
US$ 500.00
US$ 29.95
US$ 88.00
US$ 128.00
US$ 118.00
US$ 39.99
US$ 102.00