dough Cabernet Sauvignon, 2018 Altesse Wild mushroom

Wild mushroom

and we love showing extra love to *all* our mama's

He makes wine here in a classic Burgundian style instead of the carbonic style which has come to dominate the style of the Beaujolais region

an area where viticulture dates back several thousand years

Salmon pink

dough Cabernet Sauvignon, 2018 Altesse Wild mushroomNorth Coast, California The North Coast AVA spans six winegrowing countiesincluding Sonoma, Napa and Mendocinoall influenced to a degree by the Pacific Ocean and offering a wide range of microclimates. For this release, the majority of Cabernet Sauvignon was grown in Sonoma Countys Alexander Valley, blending rich fruit from the valley floor with the intense color and flavor of high elevation fruit. Alexander Valley fruit provides the backbone for this