Vintage 1950s Swedish Silver Plate Seafood Picks Ladles Make the ultimate après ski

Make the ultimate après ski or cozy night stove-to-table cheese or broth fondue with this handsome solid black

these organic and botanical soothing and moisturizing therapeutic rose fragranced salts are made from Dead Sea

and an indulgent series of sauces

Digging into a pot of rice is so 'dune' good with this acrylic marble handled stainless steel head rice paddle

for braising meats and vegetables

Vintage 1950s Swedish Silver Plate Seafood Picks Ladles Make the ultimate après skiAn embossed thumb rest, these mid century hallmarked silver plate picks have a two prong forked end and spoon shaped scoop end for picking and pulling meat from shells.