2025 Peter Lauer 'Barrel X' Saar Riesling, Mosel, Germany Le Ragnaie biodynamic (DEMETER) since 2012

biodynamic (DEMETER) since 2012

It is only planted to 22ha of vines

Produced from estate parcels (plus nearly 1 ha in Les Fremières) and aged entirely in used barrels

8 hectares

Les Champs Gains is the vineyard directly below the 1er Cru Caillerets

2025 Peter Lauer 'Barrel X' Saar Riesling, Mosel, Germany Le Ragnaie biodynamic (DEMETER) since 2012Barrel X is winemaker Florian Lauers Platonic ideal of what a slightly off dry (feinherb) Saar Riesling should be. If we were in Burgundy, this would be the equivalent of a Bourgogne Blanc. As an appellation level wine, it is sourced from multiple vineyards in four different villages of the Saar: Ayl (Lauers home village), Saarburg, Wawern and Wiltingen. Florian says, From Ayl and Wawern, the wine gains the fruit and power, from Saarburg the racy