Description
Here they use almost entirely Italian varietals to great success
aromatically layered
the alcoholic and malolactic fermentations happen spontaneously over many months with natural yeasts in old oak barrels and foudres
2018 Weingut Emmerich Knoll Ried Pfaffenberg Riesling Selection Wachau
2019 Raul Perez Riesling
2018 Borja Perez Viticultor 'Artifice' Llanito Perera Ycoden-Daute-Isora, Spain Rampolla Here they use almost entirely2018 Borja Perez Viticultor 'Artifice' Llanito Perera Ycoden Daute Isora, Spain
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