2022 Clos Venturi 'Brama' Carcaghjolu Neru, Corsica, France Broc Cellars The soils are quartz -rich

The soils are quartz -rich granite and slate

The block naturally produces about 1

weeks before pressing to complete fermentaion

and awakening

Condesa Prickly Pear & Orange Blossom dials back the juniper and exhibits a light

2022 Clos Venturi 'Brama' Carcaghjolu Neru, Corsica, France Broc Cellars The soils are quartz -rich100% Carcaghjolu Neru. Vin de France. Vines were planted in 1989 on Miocene sands and sandstoneand double grafted in 2010. Hand picked and transported in trays. 1 2 de stemmed & 1 2 whole cluster fermentation. Fermented in oak cast with indigenous yeast. Maceration and fermentation lasted for 20 days and the cap was punched down 1 2 times day. Aged 14 18 months in oak cast. No fining and very light filtered