Rey Campero Espadin Mezcal cask finish 2018⁣⁣

2018⁣⁣

Mash Bill Rye Mash Bourbon

nutmeg and oak

A classic aromatic digestif

This single barrel rye was picked by the Ambassadors for the DMV Chapter of the Black Bourbon Society (Kenny

Rey Campero Espadin Mezcal cask finish 2018⁣⁣Rey Campero uses the best quality Angustifolia agave to make its Espadin mezcal. It's fermented in open air with wild yeasts and some batches are aged in glass to tame the sharpness. Citrusy, sweet and smokey, it's excellent neat and is the perfect mezcal for cocktails. Nom 0185X Mezcalero Romulo and Vicente Snchez Parada Village Candelaria Yegole, Oaxaca Agave 100% Espadin Fermentation Open air with wild yeast Still Copper Proof 96 48% ABV.