Staub Cast Iron 5.75-qt Coq au Vin Cocotte - Grenadine VD such as a sauce or

such as a sauce or dressing

it takes less than a minute for the wok to heat up to 356°F

This set of 2 borosilicate glass containers is nestable and freezer

HENCKELS Silvercap knives feature a micro-serrated edge

The kids chef’s knife comes in bright red or dark blue and features a sharp stainless-steel blade with a rounded tip to keep kids safe from accidents

Staub Cast Iron 5.75-qt Coq au Vin Cocotte - Grenadine VD such as a sauce orThe Staub cocotte is unsurpassed for slow cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self basting spiked lid