An evening with Piero Incisa della Rocchetta of Bodegas Chacra - 9/10/25 Wine Bar | Sparkling & Cider and it isn't hard to

and it isn't hard to see why

A pocket-sized powerhouse featuring the unaged 1764 recipe

Very sweet yet remarkably elegant and refined

with dried acacia flowers

now a Santa Barbara treasure: J

An evening with Piero Incisa della Rocchetta of Bodegas Chacra - 9/10/25 Wine Bar | Sparkling & Cider and it isn't hard toWe are thrilled to invite you to join us for an intimate evening with Piero Incisa della Rocchetta of Bodegas Chacra on Wednesday, September 10th, from 5 PM to 7 PM in our Cellar Room. Grandson of Mario Incisa della Rocchetta, creator of Sassicaia, Piero has carved his own extraordinary path far from Tuscanyin the wild, wind swept landscape of Patagonia. At Bodegas Chacra, he works with old vine Pinot Noir and Chardonnay rooted in sandy, mineral rich